Comments on: Roasted Vegetable Soup

By: minestrone soup « chino house

minestrone soup « chino house — Tue, 18 Nov 2008 19:20:44 +0000

[…] the sausage in a large soup pot. (Of course, I used my new pot!) Add onions, carrots and garlic for about five minutes, until onions are translucent. Add […]

By: Dee

Dee — Sun, 09 Nov 2008 23:47:22 +0000

Sounds like you got a great deal. I was at T.J. Max and they had some le creuset cookware for some fantastic prices. You should check it out. Of course they are not $38.00. I was very tempted to purchase one. Very tempted……..

By: beeps

beeps — Mon, 03 Nov 2008 15:29:38 +0000

i’m in line for my mother’s le creuset dutch oven when something happens to my daddy (banish the thought)– i haven’t been able to bring myself to buy a cheap replacement thus far but may have to consider this gem…

By: Erica Vinson

Erica Vinson — Mon, 03 Nov 2008 04:49:30 +0000

I do not have a dutch oven, nor did I realize that I might need one. you make a strong case. but then again, i might not know how to use it properly. hmmm. . . i will ponder adding it to my christmas list.

By: dhall

dhall — Sun, 02 Nov 2008 22:13:45 +0000

i have an idea! if everyone who benefits from your cooking donated $, you could buy the “le creuset” dutch oven you’ve been dreaming of… when this one flakes out. The Hall family would for sure! In fact, I’m getting hungry just dreaming about all the thing YOU could make in it!

By: heather kathleen

heather kathleen — Sun, 02 Nov 2008 17:31:10 +0000

i have a set of le creuset cookware that is 20 years old and belong to my parents and i LOVE it. it is battered and worn but still cooks beautifully. add that it belonged to my parents and it makes whatever i cook even sweeter. enjoy!