Comments on: Pumpkin Bread https://www.alisonchino.com/pumpkin-bread/ I'm just trying to walk myself home. Wed, 20 Apr 2016 09:06:23 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: In The Pipeline: October - Chino House https://www.alisonchino.com/pumpkin-bread/#comment-18831 Fri, 02 Oct 2015 13:00:27 +0000 http://www.alisonchino.com/?p=7691#comment-18831 […] be highlighting in photos next week, but now that it’s the weekend, I’m baking pumpkin bread and listening to the Pitch Perfect soundtrack on […]

]]> By: Sarah Shotts https://www.alisonchino.com/pumpkin-bread/#comment-8521 Wed, 08 Oct 2014 14:28:21 +0000 http://www.alisonchino.com/?p=7691#comment-8521 I have a can of pumpkin in the pantry so I’ll be trying this recipe out soon. 🙂

]]> By: Alison https://www.alisonchino.com/pumpkin-bread/#comment-4427 Tue, 06 Nov 2012 19:02:57 +0000 http://www.alisonchino.com/?p=7691#comment-4427 In reply to Dana Ingram.

oops, left that out! it’s fixed now but it is 1 teaspoon! 🙂

]]> By: Dana Ingram https://www.alisonchino.com/pumpkin-bread/#comment-4426 Tue, 06 Nov 2012 16:53:43 +0000 http://www.alisonchino.com/?p=7691#comment-4426 I made this over the weekend for The Summit Church houseguests and it was yummy. I guessed on the amount of vanilla but what measurement do you use?

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